Ward Girls Cooking
Monday, May 3, 2010
Red Wine Vinegar Salad
1/4c Red onion
1 c sugar
2 tsp dry mustard
1 1/2 tsp salt
1/2 c red wine vinegar
Blend the above ingredients then add 1 cup of canola oil
Add
Red, green, romaine lettuce
bacon
mozzarella cheese
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