Thursday, January 29, 2015
Favorite Pancakes
1 ¼ cups flour
3 teaspoons baking powder
1 Tablespoon sugar
½ t. salt
1 eggs
1 cup milk
2 T veg oil
Mix together and bake on hot griddle. Serve with favorite syrup
Homemade Syrup
2 cups water
1 cup brown sugar
1 cup white sugar
1 tsp maple flavoring
1 tsp vanilla flavoring
Boil water in a saucepan. Add sugars and stir until dissolved. Remove from heat and stir in flavorings. Serve. Store in the refrigerator.
BUTTERMILK SYRUP
1/2 c butter
1 c sugar
2/3 c buttermilk
1 tsp vanilla
1/2 tsp baking soda
Mix butter, sugar, and buttermilk together and 2 full minutes. Remove from heat. Add vanilla and baking soda. Serve warm over pancakes, waffles, or French toast. Makes 2 cups of syrup. (In a pinch you can use 2/3 c milk with 1 TBSP vinegar and let sit for a few minutes or you can use 2/3 c milk and 3 TBSP buttermilk powder. The syrup may not be quite as thick but still very flavorful and delicious.)
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