1 can of cream of chicken soup
1 cup sour cream
½ cube butter
1 cup milk
4 chicken breasts (boiled and cubed)
Toppings-
tomatoes, frozen peas, pineapple tidbits, carrots, green onions
Directions
Mix soup, sour cream, butter, and milk, heat on the stove. Add chicken, serve over rice. Top with the toppings of your choice!
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