Grandma Heiner's
(Scotts Favorite Pasta Salad, Seriously!!!)
8 oz shell a roni salad pasta
2 can small shrimp, drained
6 oz can black olives sliced
1/2 bottle miracle whip
1 lg onion chopped
salt to taste
Cook pasta until tender drain and cool.
Assemble salad:
Put some pasta in bottom of salad bowl. Sprinkle with salt, add some onion, some shrimp, some olives, some miracle whip. Keep doing these layers util all is used. Use enough miracle whip to make a moist salad. Fold together lightly. Refrigerate.
*Best if made a day ahead or at least 8 hrs ahead for flavors to blend!
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